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Posts from ‘April, 2010’

CIA One Dish Meals: Not Technically One Dish, But Still Good

sauteed chicken with Moroccan hot and sweet tomato sauce
April has kind of gotten away from me, and this project with it. I’m still figuring out what I need to do to complete the remaining cookbooks by the end of June; I think I have a lot of work ahead of me. I’m on vacation this [...]

Pure Poultry: Hot Soup for a Chilly Evening

chicken chili soup with fresh lime
I can’t believe how long it’s been since I had a chance to cook for and post to this blog. Things have been a little hectic. And it’s going to be all the more challenging to meet my goal of cooking from every book by the end of June, but [...]