I came back to the office on Tuesday; I’d worked from home Monday because my subway line was still on limited service Monday morning, as the MTA cleaned up after the hurricane, and I opted not to fight the crowds. I thought I’d mark the occasion by bringing in most of the cookies I’d made [...]
Posts from ‘August, 2011’
I’m a big believer in home cooking. That’s probably no secret if you’ve been reading this blog. I can be as lazy or inattentive or self-indulgent as anyone — I am not averse to the occasional takeout empanada or sandwich — but I also really enjoy the process of cooking. I like the fact that [...]
I didn’t do a big cooking project this weekend, but I have decided to try to get back to a regular publishing schedule. So I will aim to post every Monday, regardless of how intensive my cooking efforts have been, and to post more if I can manage it.
This isn’t to say that I have [...]
dill pickles with garlic; tomato sauce; spicy peach jam
Last fall, I laid plans for a four-week vacation this summer. We get generous leave benefits where I work. We also have a sabbatical program, but I’m still a few years away from qualifying for my second one; however, I realized at some point that I could [...]