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Posts Tagged ‘rice’

The Enchanted Broccoli Forest: The Cute Overload of Casseroles

Feb 21st, 2010
by Amy Stephenson.
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enchanted broccoli forest
I’ve had the book The Enchanted Broccoli Forest for probably 20 years now, and it’s a great cookbook. It has a wide range of tasty entrees, plus one of the best instruction sections for how to make bread that I’ve seen anywhere. But I had never tried the title recipe, “enchanted broccoli forest,” [...]

Twofer: How to Cook Everything and The Chicken Parts Cookbook

Feb 16th, 2010
by Amy Stephenson.
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rice with fresh herbs, How to Cook Everything
drumsticks gremolata, The Chicken Parts Cookbook
Still careening around my life without managing to quite get back on track with the blog, I’m afraid. In theory the weekend would have been a fine time to get caught up, but on Friday night I was out, on Saturday I was [...]

The Spice Box Vegetarian Indian Cookbook: More Spicy Fun

Jan 11th, 2010
by Amy Stephenson.
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turnip koftas curry (shalgam ke koftas), lemon rice (neebu chawal)
It’s time for Indian food again! Unlike Curries Without Worries, The Spice Box is a fully vegetarian cookbook. Author Manju Shivraj Singh provides introductory sections that explain different spices and ingredients that are key to Indian cooking, as well as a list of places to find [...]